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Flavors of Epirus

Let the Epirotes' traditional recipes walk you through a culinary map of their diverse culture.

Ηπειρώτικο Πρωινό-Kouloura (unleavened cornbread)

Kouloura (unleavened cornbread)

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Ηπειρώτικο Πρωινό-Zarko (milk pie)

Zarko (milk pie)

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Ηπειρώτικο Πρωινό-Batsaria from Preveza (greens pie)

Batsaria from Preveza (greens pie)

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Ηπειρώτικο Πρωινό-Ladopita from Preveza (olive oil pie)

Ladopita from Preveza (olive oil pie)

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Ηπειρώτικο Πρωινό-Kousmeri from Preveza (cheese pie)

Kousmeri from Preveza (cheese pie)

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Ηπειρώτικο Πρωινό-Kousmeri (semolina cake)

Kousmeri (semolina cake)

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